Producer: Tenuta Antinori
Now firmly amongst the greats of the Italian wine scene, Tignanello’s origins lie in a single vineyard Chianti Classico Riserva ‘Vigneto Tignanello‘ made for the 1970 vintage. Tignanello is a superb Super Tuscan red which offers significant value.
Producer: Jurij Fiore & Figlia
Jurij is the son of the great Tuscan oenologist Vittorio Fiore and he's today one of the most exciting and promising wine makers in Tuscany. Less than 100 cases are made for each of these rare gems.
Producer: Gerard Perseval
Gérard Perseval combines his extensive knowledge of biodynamic viticulture and his profound respect for nature to create structured and complex wines, treasures in bottles capable of exciting the senses.
Producer: Jacquesson
"No champagne house today is on a trajectory of ascent as steep as Jacquesson, which has leapt from ranking among Champagne's top 20 houses to a lofty position among its top 10". Tyson Stelzer
Producer: Wining Taylors, LLC
The Durand is a broadly patented device that is exceptionally effective in removing compromised and fragile corks, whole and intact, from older, valued wines. The Durand has been repeatedly tested on the most challenging corks. It has performed consistently and flawlessly. "The Durand is an absolute essential for anyone who enjoys opening and drinking...
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Producer: Sauternes
Chateau d' Yquem is often described as the greatest sweet wine in the world. Intensely opulent when young, develops an extraordinary complexity when fully mature, whit the best vintages lasting for over 50 years.
Producer: St Emilion
Chateau Ausone takes its name from Ausonius, a statesman and poet who owned about 100 acres of vineyard. The wine is ultra-rich, lush, exotically fruity that require a minimum 10 years of bottle ageing.
Producer: Pessac Leognan
Jean de Pontac began constituting the Haut-Brion vineyard in 1525. His descendants went on produce "New French Claret", the precursor of today's great red wines.
Producer: St Julien
Léoville Las Cases's 97 hectares of vineyards are superbly sited on gravelly-clay soils with the largest plot being surrounded by a stone wall and stretching between the village of St-Julien and Château Latour.
Producer: Pomerol
Château L'Evangile is one of the prestigious estates in Pomerol and with Michel Rolland as consultant winemaker, the wines of L'Evangile are now challenging Pétrus and Lafleur in terms of their sheer class and quality.
Producer: Pauillac
The Rothschild family had bought the property in 1853, and his greatest archievement was to have Mouton upgraded to 1st Growth Status in 1973, the only change ever to be made to the 1855 Classification.
Producer: Pauillac
Chateau Pontet-Canet is a large Pauillac estate that can trace its origins back to 1725. In 1975 the property was sold to Tesserons family which vastly improved the quality of wines.
Producer: Pomerol
Situated across the road from Château Pétrus adjacent to Château Lafleur, the vineyard lies on the high plateau of Pomerol where the soil is composed of variations of deep clay and gravel.
Producer: St Estephe
Chateau Montrose is one of the leading estate of St. Estéphe, and produces some of the longest-lived wines in Medoc. Montrose wines are deeply coloured, austere and powerful when young, and when mature are the quintessential St. Estéphe clarets.
Producer: Pessac Leognan
Jean de Pontac began constituting the Haut-Brion vineyard in 1525. His descendants went on produce "New French Claret", the precursor of today's great red wines.
Producer: Pessac Leognan
Domaine de Chevalier is one of the few Graves estates to produce both first class reds and whites, whit 35 hectares of vines and red wine accounts for 80% of the production.
Producer: St Estephe
Chateau Montrose is one of the leading estate of St. Estéphe, and produces some of the longest-lived wines in Medoc. Montrose wines are deeply coloured, austere and powerful when young, and when mature are the quintessential St. Estéphe clarets.
Producer: Pauillac
The Rothschild family had bought the property in 1853, and his greatest archievement was to have Mouton upgraded to 1st Growth Status in 1973, the only change ever to be made to the 1855 Classification.
Producer: Pessac Leognan
Jean de Pontac began constituting the Haut-Brion vineyard in 1525. His descendants went on produce "New French Claret", the precursor of today's great red wines.
Producer: Pauillac
Chateau Pichon Longueville Comtesse de Lalande is one of the most important Super Second, in the best years, it is one of the most exotic and voluptuously scented wines of Mèdoc.
Producer: St Emilion
Pavie Decesse is situated in the heart of the Cotes sub-district of St. Emilion, with the vineyards being planted on chalky, clay soils. The wine concentrated and intense on the palate, with notiaceable tannins and hints of vanilla.
