Producer: Dehours et Fils
The Dehours Champagne Brut Grande Reserve is the result of an assemblage of Meunier, Pinot Noir and Chardonnay, with a great percentage of vin de rèserve, fermented according to Solera methods, embraced by Jerome in 1998.
Producer: Jacquesson
The NV Extra-Brut Cuvée No. 744 is soft, open-knit and caressing. The natural radiance of the vintage comes through in the wine's ample, creamy feel. Apricot, spice, dried flowers, hazelnut and lightly honeyed notes are all beautifully laced together.
Producer: Jacquesson
For the 2018 harvest in Aÿ, Dizy, Hautvillers (68%), Avize and Oiry (32%), the previous winter was exceptionally rainy, this was followed by a mild, stormy spring. The weather changed from June onwards, becoming fine and dry, resulting in a particularly early harvest: we started picking on 30 August and finished on 11 September. The vines were in perfect...
Producer: Jacquesson
NV Extra-Brut Cuvée No. 743 (2015 base) is soft, open-knit and caressing. The natural radiance of 2015 comes through in the wine's ample, creamy feel. Apricot, spice, dried flowers, hazelnut and lightly honeyed notes are all beautifully laced together.
Producer: Bouquin Dupont Fils
A wonderful champagne, 100% Chardonnay of Avize from vineyards more than 60 years old. A base of citrus fruit melted with the scent, and taste, of a custard where there are also two drops of lemon juice. Delicious and enjoyable.
Producer: Jacquesson
2017, the harvest from Ay, Dizy, Hautvillers (66%) Avize and Oiry (34%). Winter and Spring were exceptionally dry; the beginning of Spring was mild but, in April, destructive frosts ravaged the vineyards, especially in the Côte des Blancs. Temperatures then rose and the weather was good until July. The end of the growing season was hot but very wet. The...
Producer: Dehours et Fils
The Champagne Rosè Oeil de Pedrix is the result of an assemblage of Meunier and Chardonnay from old vineyards. Flowery Champagne Rosè Extra Brut, particularly fine and fresh with a very limited production.
Producer: Podere Poggio Scalette
The 2021 Il Carbonaione is a regal, elegant wine. Silky, beautifully perfumed and persistent, the 2021 is everything I want from Il Carbonaione. All the purity of Sangiovese caresses the senses in a wine that is both textually intense and also light on its feet. Dark red-toned fruit, rose petals, cinnamon, new leather and cedar are some of the many...
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From the first touch, each Zalto glass distinguishes itself from all other glasses. This is glassware that stands at the rarefied point where form meets function. This is art.
There are 5 products.
Producer: ZALTO Glas
Designed for full bodied red wines with lots of character, strong tannins and high extract as well as expressive white wines with phenolic structure, this glass balances power, density, extract and tannin. Recommended for Bordeaux, Rioja, Sangiovese (Brunello), Cabernet Sauvignon, Merlot, Shiraz, Blaufränkisch and barrel aged Zweigelt as well as...
Producer: ZALTO Glas
With an extraordinary and pompous design, the Zalto Burgundy glass is made to highlight the nuances of the most expressive and powerful wines. Pour the most powerful, rich and fruity wines into this glass for maximum expression; Barolo, Barbaresco, Bordeaux and of course Burgundy wines.
Producer: ZALTO Glas
The Zalto Mystique Decanter is designed for all full-bodied wines, in particular young, powerful red wines that require a bigger surface/air ratio for the enhanced exposure of the wine’s individual characteristics and finer nuances. Also ideal for decanting magnums.
Producer: ZALTO Glas
Grounded to earth through the eschewal of a foot at the base of its stem, the Gravitas glass both catches and demands the attention of every wine connoisseur. This precarious balance commands a similar respect for the wine itself. This unique shape, which incorporates the bowl of the respected Burgundy glass, requires the connoisseur to pose it on the...
Producer: ZALTO Glas
Thanks to its elegant and exclusive design, the Zalto Universal glass is an 'all-round' glass. This mouth-blown glass is famous for its usability: it's perfect for Riesling, but also for wines of a certain depth and integrity such as Chianti, Chardonnay, white Burgundy and many more.
