Producer: Dehours et Fils
The Dehours Champagne Brut Grande Reserve is the result of an assemblage of Meunier, Pinot Noir and Chardonnay, with a great percentage of vin de rèserve, fermented according to Solera methods, embraced by Jerome in 1998.
Producer: Jacquesson
The NV Extra-Brut Cuvée No. 744 is soft, open-knit and caressing. The natural radiance of the vintage comes through in the wine's ample, creamy feel. Apricot, spice, dried flowers, hazelnut and lightly honeyed notes are all beautifully laced together.
Producer: Jacquesson
For the 2018 harvest in Aÿ, Dizy, Hautvillers (68%), Avize and Oiry (32%), the previous winter was exceptionally rainy, this was followed by a mild, stormy spring. The weather changed from June onwards, becoming fine and dry, resulting in a particularly early harvest: we started picking on 30 August and finished on 11 September. The vines were in perfect...
Producer: Jacquesson
NV Extra-Brut Cuvée No. 743 (2015 base) is soft, open-knit and caressing. The natural radiance of 2015 comes through in the wine's ample, creamy feel. Apricot, spice, dried flowers, hazelnut and lightly honeyed notes are all beautifully laced together.
Producer: Bouquin Dupont Fils
A wonderful champagne, 100% Chardonnay of Avize from vineyards more than 60 years old. A base of citrus fruit melted with the scent, and taste, of a custard where there are also two drops of lemon juice. Delicious and enjoyable.
Producer: Jacquesson
2017, the harvest from Ay, Dizy, Hautvillers (66%) Avize and Oiry (34%). Winter and Spring were exceptionally dry; the beginning of Spring was mild but, in April, destructive frosts ravaged the vineyards, especially in the Côte des Blancs. Temperatures then rose and the weather was good until July. The end of the growing season was hot but very wet. The...
Producer: Dehours et Fils
The Champagne Rosè Oeil de Pedrix is the result of an assemblage of Meunier and Chardonnay from old vineyards. Flowery Champagne Rosè Extra Brut, particularly fine and fresh with a very limited production.
Producer: Podere Poggio Scalette
The 2021 Il Carbonaione is a regal, elegant wine. Silky, beautifully perfumed and persistent, the 2021 is everything I want from Il Carbonaione. All the purity of Sangiovese caresses the senses in a wine that is both textually intense and also light on its feet. Dark red-toned fruit, rose petals, cinnamon, new leather and cedar are some of the many...
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Established in 1798, Jacquesson boasts a rich history, earning Napoleon's favor in 1810 when he awarded the gold medal for its cellars for the beauty and richness of its caves.
The Maison also once employed Johann-Joseph Krug as cellar master before he left in 1843 to form his own house. And despite 200+ years of tradition it never ceased to evolve, especially under the leadership of Laurent and Jean-Hervé Chiquet.
Champagne Jacquesson has always been a revolutionary Maison, implementing major innovations when it replaced its 150-year-old non-vintage blend with the innovative 700 series, a yearly changing single-vintage-based cuvée. They also introduced terroir-based cuvées to further solidifies its status among Champagne's best, and always decided to maintain an annual production limited to 300,000 bottles.
Tyson Stelzer of the Champagne Guide mentioned "No champagne house today is on a trajectory of ascent as steep as Jacquesson, which has leapt from ranking among Champagne's top 20 houses to a lofty position among its top 10".
There are 30 products.
Producer: Jacquesson
2017, the harvest from Ay, Dizy, Hautvillers (66%) Avize and Oiry (34%). Winter and Spring were exceptionally dry; the beginning of Spring was mild but, in April, destructive frosts ravaged the vineyards, especially in the Côte des Blancs. Temperatures then rose and the weather was good until July. The end of the growing season was hot but very wet. The...
Producer: Jacquesson
For the 2018 harvest in Aÿ, Dizy, Hautvillers (68%), Avize and Oiry (32%), the previous winter was exceptionally rainy, this was followed by a mild, stormy spring. The weather changed from June onwards, becoming fine and dry, resulting in a particularly early harvest: we started picking on 30 August and finished on 11 September. The vines were in perfect...
Producer: Jacquesson
2019. Winter was mild and dry. Spring frost struck three times and mainly caused damage to our Chardonnay vines, hence the predominance of the Pinots in this cuvee. Summer was dry with heatwaves that caused sunburn. We harvested a very high-quality crop with moderate yields from 12th to 22nd September. The wines are structured, balanced, long and complex....
Producer: Jacquesson
2019. Winter was mild and dry. Spring frost struck three times and mainly caused damage to our Chardonnay vines, hence the predominance of the Pinots in this cuvee. Summer was dry with heatwaves that caused sunburn. We harvested a very high-quality crop with moderate yields from 12th to 22nd September. The wines are structured, balanced, long and complex....
Producer: Jacquesson
In Cuvée 748, reserve wines enrich its complexity without ever overshadowing the personality of the 2020 base vintage. The result is a refined, authentic Champagne that captivates with its depth and purity.
Producer: Jacquesson
In Cuvée 748, reserve wines enrich its complexity without ever overshadowing the personality of the 2020 base vintage. The result is a refined, authentic Champagne that captivates with its depth and purity.
Producer: Jacquesson
In Cuvée 748, reserve wines enrich its complexity without ever overshadowing the personality of the 2020 base vintage. The result is a refined, authentic Champagne that captivates with its depth and purity.
Producer: Jacquesson
2014, Winter was cold and long; spring and the beginning of summer were very rainy and the vines suffered terribly from mildew. But a superb end to the growing season resulted in a small harvest of remarkable quality.
Producer: Jacquesson
This vineyard transcends its humble terroir of Dizy in profound chalk minerality, which permeates the palate with remarkable distinction, opening into a breathtaking red cherry purity of exceptional line and length. Stelzer 98 points
Producer: Jacquesson
The 2013 Dizy-Terres Rouges is gorgeous. Aromatic and light on its feet, the 2013 is decidedly gracious and delicate in feel, and yet all the elements are nicely balanced.
Producer: Jacquesson
The 2014 Dizy-Terres Rouges is gorgeous. Aromatic and light on its feet, the 2014 is decidedly gracious and delicate in feel, and yet all the elements are nicely balanced.
Producer: Jacquesson
The 2014 Dizy-Terres Rouges is gorgeous. Aromatic and light on its feet, the 2014 is decidedly gracious and delicate in feel, and yet all the elements are nicely balanced.
