Producer: Dehours et Fils
The Dehours Champagne Brut Grande Reserve is the result of an assemblage of Meunier, Pinot Noir and Chardonnay, with a great percentage of vin de rèserve, fermented according to Solera methods, embraced by Jerome in 1998.
Producer: Bouquin Dupont Fils
A wonderful champagne, 100% Chardonnay of Avize from vineyards more than 60 years old. A base of citrus fruit melted with the scent, and taste, of a custard where there are also two drops of lemon juice. Delicious and enjoyable.
Producer: Jacquesson
In Cuvée 748, reserve wines enrich its complexity without ever overshadowing the personality of the 2020 base vintage. The result is a refined, authentic Champagne that captivates with its depth and purity.
Producer: Dehours et Fils
The Champagne Rosè Oeil de Pedrix is the result of an assemblage of Meunier and Chardonnay from old vineyards. Flowery Champagne Rosè Extra Brut, particularly fine and fresh with a very limited production.
Producer: Marion Perseval
The Brut Privilege is a standout champagne produced by the Marion Perseval, in the heart of the Champagne region of the Montagne de Reims. This producer specializes in creating fine champagnes that showcase both tradition and modernity. She combines his extensive knowledge of biodynamic viticulture and her profound respect for nature to create structured...
Producer: Jacquesson
A crystalline, pale-gold effervescence that opens with bright citrus zest — think lemon confit and tangerine peel — layered over rich brioche, white pepper and delicate floral hints. There’s minerality and a whisper of salinity that keeps it finely tuned.
Producer: Marie Demets
The Champagne Tradition from Marie Demets in Cote des Bar offers a delightful sensory experience. It presents a pale golden hue with delicate effervescence dancing in the glass. On the nose, it entices with aromas of crisp green apples, ripe pear, and hints of citrus zest, complemented by subtle floral notes of acacia and honeysuckle.
Producer: Podere Poggio Scalette
The 2018 Il Carbonaione is one of the most elegant editions of this flagship wine I can remember tasting. Il Carbonaione is usually a rich, bombastic wine, but the 2018 is sleek, gracious and remarkably refined.
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The Bienvenues Batard Montrachet from Ramonet has a pretty bouquet of hibiscus and iris that is quite distinctive compared to their other Grand Crus. A step up in weight and power from the beautiful 1er Cru Ruchottes.
Producer: Domaine Armand Rousseau
Domaine Armand Rousseau is considered as one of the grand old domaines of Burgundy, with 14 hectares of noble old vines. Chambertin-Clos de Beze bursts from the glass with an exciting melange of blackberries, cassis, graphite, violets and exotic spices.
Producer: Domaine Ramonet
The Bienvenues Batard Montrachet from Ramonet has a pretty bouquet of hibiscus and iris that is quite distinctive compared to their other Grand Crus. A step up in weight and power from the beautiful 1er Cru Ruchottes.
Producer: Domaine Jean Tardy et Fils
The 2019 Chambolle-Musigny Les Athets, which will be matured in around one-third new oak, has a high-toned, vivacious bouquet. The palate is lovely, fleshy and rounded, and moderate in terms of depth.
Producer: Domaine Pierre Girardin
The new star in Burgundy is definitely Pierre Girardin, his style is unique. The wines that Pierre Girardin brings to the bottle will be unrivalled in Meursault in the future. Every year there is a barrel of Montrachet that is immediately sold out. All the restaurants in the world want to have this wine on the menu, and we are proud to have it.
Producer: Domaine Jean Tardy et Fils
Tardy's Fixin La Place 2020 has a vibrant and expressive nose of red berries, floral notes, and a touch of earthiness. On the palate, it is light to medium-bodied, with a juicy acidity and supple tannins, showing flavors of raspberry, cranberry, and a subtle hint of spice. The finish is clean and refreshing, with a touch of minerality. This wine is a...
Producer: Domaine Jean Tardy et Fils
Tardy's Gevrey Chambertin Champerriers 2022 has a complex bouquet of dark fruit, spice, and earthy notes. On the palate, it is medium-bodied with a firm structure, showing flavors of black cherry, blackberry, and hints of leather and mushroom. The tannins are firm and well-integrated, and the finish is long and satisfying. Overall, this wine is a classic...
Producer: Domaine du Comte Liger-Belair
Good deep red. Knockout nose conveys powerful minerality and almost liqueur-like raspberry and cherry scents, lifted by a piquant note of orange zest. At once delicate and powerful, with penetrating crushed-stone minerality that stimulates the palate and leaves the taste buds vibrating on the extremely long, vibrant back end. Almost La Tache-like in its...
Producer: Domaine Pierre Girardin
"Les Beaumonts" is one of the most highly regarded Premier Cru vineyards in Vosne-Romanée and is known for producing wines of exceptional quality and depth. The vineyard has a southeast-facing exposure and a relatively steep slope, which provides optimal sunlight exposure for the grapes and helps to produce wines of exceptional complexity.
Producer: Domaine Armand Rousseau
A wine of profound pedigree, Clos St. Jacques from Rousseau is often whispered about in the same breath as grand crus— and rightfully so. It unveils a deep, garnet-ruby core, shimmering with youthful energy yet hinting at the slow evolution to come.
Producer: Domaine Pierre Girardin
Puligny Montrachet is one of the pivotal appellations of Burgundy wine, and has become a real benchmark for chardonnay. Pierre Vincent Girardin's Puligny Montrachet is an absolute must for all lovers of white Burgundy wines!
Producer: Domaine Coche Dury
The 2022 Meursault Rougeots has a refined bouquet with grapefruit, yellow plum and light pressed flower scents that gradually unfold in the glass. The palate is very well balanced with touches of sea salt and quince, again, a wonderful build in the mouth with a twist of sour lemon on the finish. Meursault Villages don't get much better than this.
Producer: Domaine de la Romanee Conti
The 2019 Grands Echézeaux Grand Cru offers blackberry, briar, crushed iris flower and a light marine influence; this is just beautiful. The palate is silky in texture with spine-tingling acidity and good cohesion, gently building in the mouth toward a saline finish that fans out wondrously.
Producer: Domaine Jean Tardy et Fils
Matured in around 40% new oak, the 2019 Nuits Saint-Georges Au Bas de Combe Vieilles Vignes has a very controlled, focused bouquet of raspberry and bilberry fruit, beautifully defined and very terroir-expressive. The palate is well balanced and stylistically equidistant between Nuits Saint-Georges and Vosne-Romanée, betraying its geographical location....
Producer: Domaine Pierre Girardin
The Bâtard-Montrachet is a quintessential expression of this prestigious Grand Cru vineyard. It combines opulence and power with finesse and precision, showcasing the exceptional terroir of Bâtard-Montrachet. While it is approachable in its youth with decanting, this wine has significant aging potential and will develop even greater complexity and harmony...
Producer: Domaine Pierre Girardin
Griotte Chambertin, with its 2.65 hectares, represents one of the smallest and rarest plots in Burgundy. Only the greatest producers own plots here, and it is from these wonderful soils that Pierre Girardin produces great wines that are powerful, elegant and complex.
Producer: Maison Marthe Henry
The Pommard 1er Cru by Marthe Henry is a quintessential example of the bold yet refined character that defines premier cru wines from this storied appellation. Known for its robust structure and profound depth, this wine elevates the reputation of Pommard with a balanced and terroir-driven approach.
The Bienvenues Batard Montrachet from Ramonet has a pretty bouquet of hibiscus and iris that is quite distinctive compared to their other Grand Crus. A step up in weight and power from the beautiful 1er Cru Ruchottes.
