Producer: Dehours et Fils
The Dehours Champagne Brut Grande Reserve is the result of an assemblage of Meunier, Pinot Noir and Chardonnay, with a great percentage of vin de rèserve, fermented according to Solera methods, embraced by Jerome in 1998.
Producer: Bouquin Dupont Fils
A wonderful champagne, 100% Chardonnay of Avize from vineyards more than 60 years old. A base of citrus fruit melted with the scent, and taste, of a custard where there are also two drops of lemon juice. Delicious and enjoyable.
Producer: Jacquesson
In Cuvée 748, reserve wines enrich its complexity without ever overshadowing the personality of the 2020 base vintage. The result is a refined, authentic Champagne that captivates with its depth and purity.
Producer: Dehours et Fils
The Champagne Rosè Oeil de Pedrix is the result of an assemblage of Meunier and Chardonnay from old vineyards. Flowery Champagne Rosè Extra Brut, particularly fine and fresh with a very limited production.
Producer: Podere Poggio Scalette
The 2018 Il Carbonaione is one of the most elegant editions of this flagship wine I can remember tasting. Il Carbonaione is usually a rich, bombastic wine, but the 2018 is sleek, gracious and remarkably refined.
Producer: Marion Perseval
The Brut Privilege is a standout champagne produced by the Marion Perseval, in the heart of the Champagne region of the Montagne de Reims. This producer specializes in creating fine champagnes that showcase both tradition and modernity. She combines his extensive knowledge of biodynamic viticulture and her profound respect for nature to create structured...
Producer: Marie Demets
The Champagne Tradition from Marie Demets in Cote des Bar offers a delightful sensory experience. It presents a pale golden hue with delicate effervescence dancing in the glass. On the nose, it entices with aromas of crisp green apples, ripe pear, and hints of citrus zest, complemented by subtle floral notes of acacia and honeysuckle.
Producer: Podere Poggio Scalette
The 2019 Il Carbonaione is silky and racy in the glass. Scents of new oak are a clear sign the 2019 doesn't quite have the density of the very best years, but Il Carbonaione has a brilliant track record of aging.
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The NV Extra-Brut Mareuil-sur-Ay Sous le Mont is impressive, as it has been the last few years. A Pinot of drive and tension, the Mareuil offers terrific brilliance in aromatics that at times recall Chardonnay.
Producer: Dehours et Fils
Disgorged at estate in April 2022, with a dosage of 1 gr/l (Extra Brut), it shows its distinction from Dehours own production with different cultural choices, winemaking, ageing but through the personal vision of the wine-grower.
Producer: Jacquesson
The 2014 Dizy-Terres Rouges is gorgeous. Aromatic and light on its feet, the 2014 is decidedly gracious and delicate in feel, and yet all the elements are nicely balanced.
Producer: Jacquesson
2014. Winter was wet and particularly mild, followed by a hot and dry spring and a cool, very wet summer. A hot, dry and sunny September helped ripen the grapes to perfection. Harvest began on 15th September and lasted until 25th September resulting in a Chardonnay-dominant blend with excellent alcohol/acidity balance. The wines are very fine with lovely...
Producer: Bouquin Dupont Fils
The 2016 Fût Chêne Cuvée Jarod is a very elegant and intriguing champagne; it is a wine that captivates with precision and balance with notes of ripe lemon, cedar and fine honey notes. Once again an incredible champagne from a unique winery.
Producer: Marie Demets
The Champagne Tradition from Marie Demets in Cote des Bar offers a delightful sensory experience. It presents a pale golden hue with delicate effervescence dancing in the glass. On the nose, it entices with aromas of crisp green apples, ripe pear, and hints of citrus zest, complemented by subtle floral notes of acacia and honeysuckle.
Producer: Jacques Selosse
The NV Extra Brut Ay Cote Faron is a vertical, powerful wine that shows why Ay is such a remarkable village for Pinot. The Cote Faron is dense and potent, hints of orange peel, sweet dried cherry, cedar and pipe tobacco linger in this captivating Champagne.
Producer: Dehours et Fils
The Dehours Champagne Brut Grande Reserve is the result of an assemblage of Meunier, Pinot Noir and Chardonnay, with a great percentage of vin de rèserve, fermented according to Solera methods, embraced by Jerome in 1998.
Producer: Marie Demets
The Champagne Tradition from Marie Demets in Cote des Bar offers a delightful sensory experience. It presents a pale golden hue with delicate effervescence dancing in the glass. On the nose, it entices with aromas of crisp green apples, ripe pear, and hints of citrus zest, complemented by subtle floral notes of acacia and honeysuckle.
Producer: Agnès Corbon
The Champagne Absolument Brut is 60% Chardonnay coming from the village of Avize Grand Cru, 25% Pinot Noir and 15% Meunier. This Brut Nature is indicated for happy hours since it brings freshness and fruity touches with a light acid final taste, turning it into a special and unique experience.
Producer: Jacquesson
2019. Winter was mild and dry. Spring frost struck three times and mainly caused damage to our Chardonnay vines, hence the predominance of the Pinots in this cuvee. Summer was dry with heatwaves that caused sunburn. We harvested a very high-quality crop with moderate yields from 12th to 22nd September. The wines are structured, balanced, long and complex....
Producer: Krug
"Krug is to Champagne as Domaine de la Romanee Conti is to Burgundy and Petrus is to Bordeaux" Tyson Stelzer. Today, Henri, Rémi and Olivier Krug, who supervise every step of production, tasting and blending, represent the 5th and 6th generations.
Producer: Philipponnat
The 1999 Clos des Goisses flows from the glass with the essence of minerals, chalk, smoke ash, white peaches, pears, flowers and sweet oak. This is a muscular, powerful wine that needs serious bottle age to come around, yet it possesses striking clarity and detail in its aromatics and flavors. Clos des Goisses is one of the most rewarding wines to drink...
Producer: Dehours et Fils
We know that every vintage is different and has an impact on the style and quality of the wine, and to avoid this effect Dehours has developed a perpetual reserve for each vineyard starting from 2013. The Champagne Extra Brut Brisefer is a Chardonnay wine by Domaine Dehours.
Producer: Dehours et Fils
The 2015 Extra-Brut Millésime is fabulous. Rich, deep and expansive, the Millésime soars out of the glass, showing magnificent concentration and layers of flavour that build into the nuanced, palate staining finish.
Producer: Jacquesson
The 2014 Dizy-Terres Rouges is gorgeous. Aromatic and light on its feet, the 2014 is decidedly gracious and delicate in feel, and yet all the elements are nicely balanced.
Producer: Dehours et Fils
We know that every vintage is different and has an impact on the style and quality of the wine, and to avoid this effect Dehours has developed a perpetual reserve for each vineyard starting from 2013. The Champagne Extra Brut Brisefer is a Chardonnay wine by Domaine Dehours.
The NV Extra-Brut Mareuil-sur-Ay Sous le Mont is impressive, as it has been the last few years. A Pinot of drive and tension, the Mareuil offers terrific brilliance in aromatics that at times recall Chardonnay.
