Producer: Dehours et Fils
The Dehours Champagne Brut Grande Reserve is the result of an assemblage of Meunier, Pinot Noir and Chardonnay, with a great percentage of vin de rèserve, fermented according to Solera methods, embraced by Jerome in 1998.
Producer: Gerard Perseval
Gérard Perseval combines his extensive knowledge of biodynamic viticulture and his profound respect for nature to create structured and complex wines, treasures in bottles capable of exciting the senses.
Producer: Jacquesson
The NV Extra-Brut Cuvée No. 744 is soft, open-knit and caressing. The natural radiance of the vintage comes through in the wine's ample, creamy feel. Apricot, spice, dried flowers, hazelnut and lightly honeyed notes are all beautifully laced together.
Producer: Jacquesson
For the 2018 harvest in Aÿ, Dizy, Hautvillers (68%), Avize and Oiry (32%), the previous winter was exceptionally rainy, this was followed by a mild, stormy spring. The weather changed from June onwards, becoming fine and dry, resulting in a particularly early harvest: we started picking on 30 August and finished on 11 September. The vines were in perfect...
Producer: Jacquesson
NV Extra-Brut Cuvée No. 743 (2015 base) is soft, open-knit and caressing. The natural radiance of 2015 comes through in the wine's ample, creamy feel. Apricot, spice, dried flowers, hazelnut and lightly honeyed notes are all beautifully laced together.
Producer: Bouquin Dupont Fils
A wonderful champagne, 100% Chardonnay of Avize from vineyards more than 60 years old. A base of citrus fruit melted with the scent, and taste, of a custard where there are also two drops of lemon juice. Delicious and enjoyable.
Producer: Jacquesson
2017, the harvest from Ay, Dizy, Hautvillers (66%) Avize and Oiry (34%). Winter and Spring were exceptionally dry; the beginning of Spring was mild but, in April, destructive frosts ravaged the vineyards, especially in the Côte des Blancs. Temperatures then rose and the weather was good until July. The end of the growing season was hot but very wet. The...
Producer: Jacquesson
2019. Winter was mild and dry. Spring frost struck three times and mainly caused damage to our Chardonnay vines, hence the predominance of the Pinots in this cuvee. Summer was dry with heatwaves that caused sunburn. We harvested a very high-quality crop with moderate yields from 12th to 22nd September. The wines are structured, balanced, long and complex....
Banner
The 2013 Avize Cham Cain captures an intriguing combination of the richness of the year and the clean, mineral inflections that are such signatures of Avize.
Producer: Jacquesson
2019. Winter was mild and dry. Spring frost struck three times and mainly caused damage to our Chardonnay vines, hence the predominance of the Pinots in this cuvee. Summer was dry with heatwaves that caused sunburn. We harvested a very high-quality crop with moderate yields from 12th to 22nd September. The wines are structured, balanced, long and complex....
Producer: Jacquesson
The winter in 2013 was very cold and snowy, the spring and early summer remained cold and wet, resulting in some coulure and millerandage and delaying flowering and ripening. August and September were warmer and drier, allowing a late but very good harvest.
Producer: Jacquesson
The 2013 Dizy-Terres Rouges is gorgeous. Aromatic and light on its feet, the 2013 is decidedly gracious and delicate in feel, and yet all the elements are nicely balanced.
Producer: Jacquesson
Are you a real “Jacquesson lover”? Purchase this exclusive “Jaquesson Assortment Cuvées Release 2022” case, which includes 4 bottles of Cuvée 745 plus 2 bottles of the super rare Cuvée 740 D.T. coming in single original cases.
Producer: Jacquesson
This vineyard transcends its humble terroir of Dizy in profound chalk minerality, which permeates the palate with remarkable distinction, opening into a breathtaking red cherry purity of exceptional line and length. Stelzer 98 points
Producer: Jacquesson
2014. Winter was wet and particularly mild, followed by a hot and dry spring and a cool, very wet summer. A hot, dry and sunny September helped ripen the grapes to perfection. Harvest began on 15th September and lasted until 25th September resulting in a Chardonnay-dominant blend with excellent alcohol/acidity balance. The wines are very fine with lovely...
Producer: Jacquesson
2017, the harvest from Ay, Dizy, Hautvillers (66%) Avize and Oiry (34%). Winter and Spring were exceptionally dry; the beginning of Spring was mild but, in April, destructive frosts ravaged the vineyards, especially in the Côte des Blancs. Temperatures then rose and the weather was good until July. The end of the growing season was hot but very wet. The...
Producer: Jacquesson
The Cuvée No. 742, based on the 2014 vintage, is a gorgeous wine. In this release, the Cuvée seems especially marked by Pinot in both its flavor profile and texture. The 700-series Champagnes are often superb; the 742 is an especially fine edition.
Producer: Jacquesson
The NV Extra-Brut Cuvée No. 744 is soft, open-knit and caressing. The natural radiance of the vintage comes through in the wine's ample, creamy feel. Apricot, spice, dried flowers, hazelnut and lightly honeyed notes are all beautifully laced together.
Producer: Jacquesson
The 2015 Dizy-Terres Rouges is gorgeous. Aromatic and light on its feet, the 2015 is decidedly gracious and delicate in feel, and yet all the elements are nicely balanced.
Producer: Jacquesson
NV Extra-Brut Cuvée No. 743 (2015 base) is soft, open-knit and caressing. The natural radiance of 2015 comes through in the wine's ample, creamy feel. Apricot, spice, dried flowers, hazelnut and lightly honeyed notes are all beautifully laced together.
Producer: Jacquesson
2012, Winter was cold and long; spring and the beginning of summer were very rainy and the vines suffered terribly from mildew. But a superb end to the growing season resulted in a small harvest of remarkable quality. Dosage: Zero. 3,368 bottles and 200 magnums were produced.
Producer: Jacquesson
2014. Winter was wet and particularly mild, followed by a hot and dry spring and a cool, very wet summer. A hot, dry and sunny September helped ripen the grapes to perfection. Harvest began on 15th September and lasted until 25th September resulting in a Chardonnay-dominant blend with excellent alcohol/acidity balance. The wines are very fine with lovely...
Producer: Jacquesson
The 2015 Dizy-Terres Rouges is gorgeous. Aromatic and light on its feet, the 2015 is decidedly gracious and delicate in feel, and yet all the elements are nicely balanced.
Producer: Jacquesson
Acquire your piece of Jacquesson's prestigious history with a limited vertical tasting experience. Get your rare opportunity to explore the nuances of Jacquesson Champagne with this exclusive vertical assortment featuring one bottle each of the Cuvées 740-741-742-743-744-745
Producer: Jacquesson
The Cuvée No. 741, based on the 2013 vintage, is pretty, nuanced and multi-dimensional in feel, the 741 is beautifully layered in the glass. In this release, the Pinot Noir is especially expressive and gives the wine a measure of textural breadth.
The 2013 Avize Cham Cain captures an intriguing combination of the richness of the year and the clean, mineral inflections that are such signatures of Avize.
