Bouquin Dupont et Fils
Champagne
Champagne
| Founded / first vintage | 1934 |
| Location | Avize, Côte des Blancs. |
| Vineyard surface | 3 hectares. |
| Background | Artisan, hands-on, low intervention. |
| Signature grapes | Chardonnay (Grand Cru). |
| Production | Approx. 15,000 bottles. |
| Distinctive traits | Manual disgorgement “à la volée”, old vines (75+ years), ultra-low dosage. |
Champagne
Direct distribution ensures privileged access to wines selected at source, reducing intermediaries and increasing transparency and control. This results in greater certainty regarding authenticity, storage conditions, and product origin.
For the client, it translates into a more direct connection with the producer’s world and genuine access to limited allocations and bottles that are difficult to find on the traditional market.