Clément Dumont
Burgundy
Burgundy
| Founded / first vintage | 2022 |
| Location | Burgundy, with vinifications in the shared winery project in Chassagne-Montrachet / work linked to Beaune and Meursault. |
| Vineyard surface | / |
| Background | Trained as an oenologist; worked with Philippe Bouzereau in Meursault. |
| Signature grapes | Aligoté, Syrah, and other small-batch cuvées depending on vintage. |
| Production | Very limited; around 1,600 bottles for each Cuvée. |
| Distinctive traits | Spontaneous fermentations, reduced sulphur, no synthetic shortcuts, haute-couture micro-négoce approach. |
Champagne
Direct distribution ensures privileged access to wines selected at source, reducing intermediaries and increasing transparency and control. This results in greater certainty regarding authenticity, storage conditions, and product origin.
For the client, it translates into a more direct connection with the producer’s world and genuine access to limited allocations and bottles that are difficult to find on the traditional market.