Filter By
Brand
Brand
Color
Color
Type
Type
Region
Region
Vintage
Vintage
Country
Country
Size
Size
Appellation
Appellation
Alcohol vol.
Alcohol vol.
Producer: Dehours et Fils
The Dehours Champagne Brut Grande Reserve is the result of an assemblage of Meunier, Pinot Noir and Chardonnay, with a great percentage of vin de rèserve, fermented according to Solera methods, embraced by Jerome in 1998.
Producer: Gerard Perseval
Gérard Perseval combines his extensive knowledge of biodynamic viticulture and his profound respect for nature to create structured and complex wines, treasures in bottles capable of exciting the senses.
Producer: Jacquesson
The NV Extra-Brut Cuvée No. 744 is soft, open-knit and caressing. The natural radiance of the vintage comes through in the wine's ample, creamy feel. Apricot, spice, dried flowers, hazelnut and lightly honeyed notes are all beautifully laced together.
Producer: Jacquesson
For the 2018 harvest in Aÿ, Dizy, Hautvillers (68%), Avize and Oiry (32%), the previous winter was exceptionally rainy, this was followed by a mild, stormy spring. The weather changed from June onwards, becoming fine and dry, resulting in a particularly early harvest: we started picking on 30 August and finished on 11 September. The vines were in perfect...
Producer: Jacquesson
NV Extra-Brut Cuvée No. 743 (2015 base) is soft, open-knit and caressing. The natural radiance of 2015 comes through in the wine's ample, creamy feel. Apricot, spice, dried flowers, hazelnut and lightly honeyed notes are all beautifully laced together.
Producer: Bouquin Dupont Fils
A wonderful champagne, 100% Chardonnay of Avize from vineyards more than 60 years old. A base of citrus fruit melted with the scent, and taste, of a custard where there are also two drops of lemon juice. Delicious and enjoyable.
Producer: Jacquesson
2017, the harvest from Ay, Dizy, Hautvillers (66%) Avize and Oiry (34%). Winter and Spring were exceptionally dry; the beginning of Spring was mild but, in April, destructive frosts ravaged the vineyards, especially in the Côte des Blancs. Temperatures then rose and the weather was good until July. The end of the growing season was hot but very wet. The...
Producer: Jurij Fiore & Figlia
The 2021 Chianti Classico Sonocosì is fresh and light in body, all of which make it a good choice for drinking now and over the next decade or so. This north-facing site at 550 meters in altitude yields a lithe, aromatically expressive Classico loaded with character. Vinification and aging in oak keeps the flavors vibrant.
Banner
There are 485 products.
Active filters
Producer: Gerard Perseval
Gérard Perseval combines his extensive knowledge of biodynamic viticulture and his profound respect for nature to create structured and complex wines, treasures in bottles capable of exciting the senses.
Producer: Gerard Perseval
Gérard Perseval combines his extensive knowledge of biodynamic viticulture and his profound respect for nature to create structured and complex wines, treasures in bottles capable of exciting the senses.
Producer: Bartolo Mascarello
The 2011 Barolo from Bartolo Mascarello is blessed with a divine bouquet, surfeit with red cherries, crushed strawberry, decaying autumn leaves and rose petal, and later a hint of roasted chestnut and Montecristo.
Producer: Bartolo Mascarello
The 2014 Barolo is a worthy follow up to the sublime 2013, especially considering the challenges of the year. Lifted, aromatic and approachable, the 2014 shows the more feminine, gracious side of Nebbiolo.
Producer: Giacomo Conterno
Conterno's 2016 Barbera d'Alba Francia is a wine of extreme finesse and nuance. It is also dark, inward and mysterious in that it is nowhere near ready to show all of its cards. The Francia nuances will develop with a few more years in bottle.
Producer: Castello dei Rampolla
Wines from the Castello dei Rampolla property show an impressive and especially chiseled quality. These are frank and honest wines that stay true to the identity set forth years ago at this historic estate.
Producer: Jacquesson
The Cuvée No. 741, based on the 2013 vintage, is pretty, nuanced and multi-dimensional in feel, the 741 is beautifully layered in the glass. In this release, the Pinot Noir is especially expressive and gives the wine a measure of textural breadth.
Producer: Giacomo Conterno
A wine of breadth and grandeur, the 2010 boasts tremendous depth in every dimension. Time in the glass brings out kirsch, rose petal, menthol, leather and mocha nuances, but the 2010 is ultimately a wine to adore for its complete and profound beauty. From magnum it is truly mesmerizing. 100 points Antonio Galloni
Producer: Pessac Leognan
Laville Haut-Brion is arguably the greatest dry white wine in Bordeaux. Aromatically complex on the nose and almost lusciously rich on the palate, with strong mineral overtones, and with a finish to die for.
Producer: Giacomo Conterno
A wine of breadth and grandeur, the 2010 boasts tremendous depth in every dimension. Time in the glass brings out kirsch, rose petal, menthol, leather and mocha nuances, but the 2010 is ultimately a wine to adore for its complete and profound beauty. From magnum it is truly mesmerizing. 100 points Antonio Galloni
Producer: Jacquesson
The Cuvée No. 742, based on the 2014 vintage, is a gorgeous wine. In this release, the Cuvée seems especially marked by Pinot in both its flavor profile and texture. The 700-series Champagnes are often superb; the 742 is an especially fine edition.
Producer: Giuseppe Rinaldi
A Barolo of midweight structure and persistence, the 2014 Brunate comes across as a wine that will drink well with minimal cellaring. The 2014 offers fine balance in a decidedly gracious, understated style.
