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Producer: Dehours et Fils
The Dehours Champagne Brut Grande Reserve is the result of an assemblage of Meunier, Pinot Noir and Chardonnay, with a great percentage of vin de rèserve, fermented according to Solera methods, embraced by Jerome in 1998.
Producer: Gerard Perseval
Gérard Perseval combines his extensive knowledge of biodynamic viticulture and his profound respect for nature to create structured and complex wines, treasures in bottles capable of exciting the senses.
Producer: Jacquesson
The NV Extra-Brut Cuvée No. 744 is soft, open-knit and caressing. The natural radiance of the vintage comes through in the wine's ample, creamy feel. Apricot, spice, dried flowers, hazelnut and lightly honeyed notes are all beautifully laced together.
Producer: Jacquesson
For the 2018 harvest in Aÿ, Dizy, Hautvillers (68%), Avize and Oiry (32%), the previous winter was exceptionally rainy, this was followed by a mild, stormy spring. The weather changed from June onwards, becoming fine and dry, resulting in a particularly early harvest: we started picking on 30 August and finished on 11 September. The vines were in perfect...
Producer: Jacquesson
NV Extra-Brut Cuvée No. 743 (2015 base) is soft, open-knit and caressing. The natural radiance of 2015 comes through in the wine's ample, creamy feel. Apricot, spice, dried flowers, hazelnut and lightly honeyed notes are all beautifully laced together.
Producer: Bouquin Dupont Fils
A wonderful champagne, 100% Chardonnay of Avize from vineyards more than 60 years old. A base of citrus fruit melted with the scent, and taste, of a custard where there are also two drops of lemon juice. Delicious and enjoyable.
Producer: Jacquesson
2017, the harvest from Ay, Dizy, Hautvillers (66%) Avize and Oiry (34%). Winter and Spring were exceptionally dry; the beginning of Spring was mild but, in April, destructive frosts ravaged the vineyards, especially in the Côte des Blancs. Temperatures then rose and the weather was good until July. The end of the growing season was hot but very wet. The...
Producer: Jurij Fiore & Figlia
The 2021 Chianti Classico Sonocosì is fresh and light in body, all of which make it a good choice for drinking now and over the next decade or so. This north-facing site at 550 meters in altitude yields a lithe, aromatically expressive Classico loaded with character. Vinification and aging in oak keeps the flavors vibrant.
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Producer: Marie Demets
The Champagne Tradition from Marie Demets in Cote des Bar offers a delightful sensory experience. It presents a pale golden hue with delicate effervescence dancing in the glass. On the nose, it entices with aromas of crisp green apples, ripe pear, and hints of citrus zest, complemented by subtle floral notes of acacia and honeysuckle.
Producer: Marie Demets
The Champagne Tradition from Marie Demets in Cote des Bar offers a delightful sensory experience. It presents a pale golden hue with delicate effervescence dancing in the glass. On the nose, it entices with aromas of crisp green apples, ripe pear, and hints of citrus zest, complemented by subtle floral notes of acacia and honeysuckle.
Producer: Marie Demets
The Champagne Coeur de Saignée Rosé from Marie Demets is a captivating expression of finesse and complexity. Its appearance is a beautiful salmon pink, hinting at the vibrant flavors to come.
Producer: Marie Demets
In the glass, it presents a pale straw color with a fine, persistent mousse, creating a captivating visual allure. On the nose, delicate aromas of white flowers, green apple, and lemon zest intertwine with subtle hints of toasted almonds and a touch of honeyed sweetness.
Producer: Marie Demets
The Singularité Pinot Blanc 100% showcases a pale golden color with a fine, persistent stream of bubbles, reflecting its quality craftsmanship. On the nose, enticing aromas of ripe orchard fruits such as golden apple and pear are complemented by delicate floral notes of white blossoms and a hint of toasted brioche.
Producer: Marie Demets
The Intransigence base vintage 2018 is a blend of 56% Pinot Noir and 44% Chardonnay from two parcels in the Côte des Bar, "La Forêt" in Gyé-sur-Seine and "Fins" in Neu-ville-sur-Seine, vinified in stainless-steel vat for ten months and then 40 months sur lattes. This has a vivid bouquet with red apples, freshly-baked brioche and nectarine, the Pinot Noir...
Producer: Marie Demets
The Fins 2008 is a bold and assertive expression that refuses to compromise on flavor or complexity. In the glass, it exhibits a brilliant golden hue with a persistent stream of fine bubbles, promising a sensory journey of depth and richness. On the nose, aromas of ripe yellow fruits such as apricot and peach mingle with hints of toasted almonds and a...
Producer: Marie Demets
La Foret 2008 is a bold and assertive expression that refuses to compromise on flavor or complexity. In the glass, it exhibits a brilliant golden hue with a persistent stream of fine bubbles, promising a sensory journey of depth and richness. On the nose, aromas of ripe yellow fruits such as apricot and peach mingle with hints of toasted almonds and a...
Producer: Marie Demets
With a proud history dating back to the 1950s Marie Demets is a family-owned champagne house nestled in Gyé-sur-Seine, in the Aube region of Champagne. Today, Pierre Demets and his wife Mathilde meticulously manage every step of the champagne-making process, from tending their 10+ hectares of vineyards to bottling and shipping. Their passion translates...
